Saltie Public Food Database

Shredded Pork With Vegetables

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UPC Code 079893108537
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 tray (227g)
tray
Calories 191
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 66mg 22%
Sodium 890mg 39%
Total Carbohydrate 4g 1%
Dietary Fiber 0.5g 2%
Sugars 2g
Protein 22.9g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tray of Shredded Pork With Vegetables are 8% in carbs, 43% in fat, and 49% in protein.

carbs: 8%
fat: 43%
protein: 49%

Carbs to Weight Ratio

The carbs to weight ratio of Shredded Pork With Vegetables is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shredded Pork With Vegetables is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Pork (Pork, Pork Broth, Salt, Garlic Powder, Sodium Phosphate, Caramel Color, Onion Powder, Paprika, Lemon Juice Concentrate), Yellow Zucchini, Green Zucchini, Tomatoes, Onion, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto Color, Natamycin [Mold Inhibitor]), Red Bell Pepper, Flavoring (Applewood Smoke Flavoring, Spices, Paprika [Ethoxyquin Added To Preserve Color], Sugar, Garlic Powder, Onion Powder, Citric Acid), Butter Sauce (Water, Butter [Pasteurized Cream, Salt], Salt, Modified Corn Starch, Spices, Xanthan Gum), Garlic (Garlic, Citric Acid), Extra Virgin Olive Oil, Salt, Spices.

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