Tin Roof Sundae Vanilla Ice Cream Swirled With Fudge And Chocolate Flavored Coated Peanuts
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UPC Code
036800451148
Data Source
USDA
Serving Sizes
2/3 cup (86g)
Calories
190
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
70mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
17g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Tin Roof Sundae Vanilla Ice Cream Swirled With Fudge And Chocolate Flavored Coated Peanuts are
47% in carbs, 46% in fat, and 6% in protein.
carbs:
47%
fat:
46%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Tin Roof Sundae Vanilla Ice Cream Swirled With Fudge And Chocolate Flavored Coated Peanuts is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tin Roof Sundae Vanilla Ice Cream Swirled With Fudge And Chocolate Flavored Coated Peanuts is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Chocolate Fudge Syrup [Corn Syrup, Water, Cocoa Processed With Alkali, Corn Starch-modified, Salt, Potassium Sorbate (Preservative), Citric Acid, Natural Flavor], Sugar, Corn Syrup, Chocolate Covered Peanuts [Peanuts, Sugar, Coconut Oil, Cocoa Powder (Processed With Alkali), Salt, Soy Lecithin, Natural Flavor], High Fructose Corn Syrup, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Artificial Flavor, Guar Gum, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Xanthan Gum, Annatto (Color).
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