Saltie Public Food Database

Au Gratin Potatoes

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UPC Code 021130336975
Data Source USDA

Nutrition Facts

Package Weight 5.25 oz/149 g
Serving Sizes 1 oz (28g)
oz
Calories 100
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 571mg 25%
Total Carbohydrate 20g 7%
Dietary Fiber 2g 7%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Au Gratin Potatoes are 79% in carbs, 13% in fat, and 8% in protein.

carbs: 79%
fat: 13%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Au Gratin Potatoes is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Au Gratin Potatoes is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dehydrated Potato With Preservative (Sodium Bisulfate), Whey, Modified Corn Starch, Salt, Partially Hydrogenated Soybean Oil With Emulsifier (Mono- And Diglycerides), Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Milk, Cheese Culture , Salt, Enzymes), Buttermilk, Maltodextrin, Dehydrated Onion, Monosodium Glutamate, Natural Flavor, Corn Syrup Solids, Dehydrated Garlic, Reduced-lactose Whey, Dextrin, Disodium Phosphate, Autolyzed Yeast Extract, Monocalcium Phosphate, Baking Soda, Wheat Starch, Lactic Acid, Color (Annatto Extract, Yellow 5 And 6, Yellow 6 Lake), Butter (Cream, Salt), Sodium Caseinate, Citric Acid, Blue Cheese (Cultured Milk, Salt, Enzymes), Hydrolyzed Corn Protein.

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