Mandarin Ginger Poppy Seed Vinaigrette
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UPC Code
07203678265
Data Source
USDA
Package Weight
12 fl oz/355 mL
Serving Sizes
2 tbsp (30ml)
Calories
60
Total Fat
3.5g
5%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
7g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Mandarin Ginger Poppy Seed Vinaigrette are
47% in carbs, 53% in fat, and 0% in protein.
carbs:
47%
fat:
53%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Mandarin Ginger Poppy Seed Vinaigrette is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mandarin Ginger Poppy Seed Vinaigrette is estimated to be 65%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mandarin Orange Juice From Concentrate (Water, Mandarin Orange Juice Concentrate), Water, Sugar, Vegetable Oil (Canola And/or Soybean), Rice Wine Vinegar, Contains Less Than 2% Of: Distilled Vinegar, Salt, Ginger, Poppy Seed, Xanthan Gum, Spice, Citric Acid, Natural Flavor, Potassium Sorbate (As A Preservative), Calcium Disodium Edta To Protect Flavor, Oleoresin Paprika (For Color).
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