Saltie Public Food Database

Vanilla Bean Paired With Plain Lowfat Yogurt

🥛
Brand Tillamook
UPC Code 072830410229
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Size 150g
g
Calories 120
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 50mg 2%
Total Carbohydrate 1.5g 1%
Dietary Fiber 0g 0%
Sugars 9g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 150 g of Vanilla Bean Paired With Plain Lowfat Yogurt are 7% in carbs, 30% in fat, and 63% in protein.

carbs: 7%
fat: 30%
protein: 63%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Bean Paired With Plain Lowfat Yogurt is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Bean Paired With Plain Lowfat Yogurt is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Skim Milk And Whole Milk, Water, Cane Sugar, Vanilla Extract, Pectin, Locust Bean Gum, Lemon Juice Concentrate, Vanilla Beans, Live Active Cultures.

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