Saltie Public Food Database

Pepperoni

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UPC Code 072036832542
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 14 slices (28g)
slices
Calories 130
Total Fat 12g 15%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 540mg 23%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14 slices of Pepperoni are 3% in carbs, 82% in fat, and 15% in protein.

carbs: 3%
fat: 82%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperoni is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperoni is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Beef, Salt, Spices, Dextrose, Lactic Aicd Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid.

Also by Harris Teeter

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