Saltie Public Food Database

Kala Chopped Salad

🥗
Brand Archer Farms
UPC Code 085239200872
Data Source USDA

Nutrition Facts

Package Weight 5.5 oz/156 g
Serving Sizes 1 salad (156g)
salad
Calories 360
Total Fat 26.1g 33%
Saturated Fat 6g 30%
Cholesterol 16mg 5%
Sodium 470mg 20%
Total Carbohydrate 25g 9%
Dietary Fiber 2g 7%
Sugars 6g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 salad of Kala Chopped Salad are 27% in carbs, 64% in fat, and 9% in protein.

carbs: 27%
fat: 64%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Kala Chopped Salad is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kala Chopped Salad is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Kale, Lemon Garlic Vinaigrette (Water, Soybean Oil, Olive Oil, White Balsamic Vinegar [Wine Vinegar, Grape Must, Caramel Color], Garlic, Honey, Lemon Juice Concentrate, Shallot, Sugar, Lemon Peel, Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Spices], Orange Juice Concentrate, Salt, Spices, Xanthan Gum, Red Chili Pepper Flakes, Lemon Oil), Asiago Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Breadcrumbs [Wheat Flour, Durum Semolina Wheat, Malted Barley Flour, Ascorbic Acid, Riboflavin, Niacin, Iron, Thiamin, Folic Acid, Water, Sea Salt, Sugar, Yeast], Canola Oil, Basil, Parmesan Cheese [Milk, Cheese Cultures, Enzymes, Salt, Flow Agent {Less Than 2% Microcellular Crystalline}], Oregano, Rosemary, Sage, Garlic).

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