Bloody Mary Meat Sticks

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Brand Coborn's Signature

UPC Code 733147110287

Data Source USDA

Nutrition Facts

Package Weight 8 oz/0.5 lbs/226 g

Serving Sizes 1 stick (41g)

stick

Calories 100

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Cholesterol 25mg 8%

Sodium 689mg 30%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stick of Bloody Mary Meat Sticks are 12% in carbs, 55% in fat, and 33% in protein.

carbs: 12%

fat: 55%

protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Bloody Mary Meat Sticks is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bloody Mary Meat Sticks is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Pork, Water, Seasoning (Salt, Tomato Powder, Dextrose, Celery, Red Bell Pepper, Garlic, Lemon Juice Powder, Sugar, Onion, Natural Flavor [Aged Cayenne Pepper, Vinegar, Salt], Spice Extractive), Antimicrobial Agent (Potassium Lactate, Water, Sodium Diacetate), Cure (Salt, Sodium Nitrite, Propylene Glycol & Sodium Bicarbonate [Processing Aids], Red 3), Sodium Erythorbate, In A Collagen Casing.