Saltie Public Food Database

Alpine Style Cheddar Cheese With Habanero Pepper & Mango Flavor, Cheddar With Habanero Pepper & Mango

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UPC Code 011225546969
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 110
Total Fat 8g 10%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 210mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Alpine Style Cheddar Cheese With Habanero Pepper & Mango Flavor, Cheddar With Habanero Pepper & Mango are 4% in carbs, 72% in fat, and 24% in protein.

carbs: 4%
fat: 72%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Alpine Style Cheddar Cheese With Habanero Pepper & Mango Flavor, Cheddar With Habanero Pepper & Mango is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Alpine Style Cheddar Cheese With Habanero Pepper & Mango Flavor, Cheddar With Habanero Pepper & Mango is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Cultured Cow's Milk, Salt, Mango Habanero Seasoning [Sugar, Dried Honey (Refinery Syrup, Honey), Maltodextrin, Habanero Peppers, Spices, Natural Mango Flavor, Less Than 2%: Silicon Dioxide (Prevents Caking)], Enzymes.

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