Campbell's Condensed Soup Green Pea

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Brand Campbell Soup Company

UPC Code 00051000011978

Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup condensed soup (120ml)

cup condensed soup

Calories 180

Total Fat 3g 4%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 870mg 38%

Total Carbohydrate 28g 10%

Dietary Fiber 4g 14%

Sugars 6g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup condensed soup of Campbell's Condensed Soup Green Pea are 64% in carbs, 15% in fat, and 21% in protein.

carbs: 64%

fat: 15%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Condensed Soup Green Pea is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Condensed Soup Green Pea is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Split Peas, Sugar, Contains Less Than 2% Of: Salt, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean Oil And/or Canola), Butter (Cream [Milk], Salt), Flavoring, Celery Extract, Onion Extract.