Ice Cream, Tillamook Mudslide

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Brand Tillamook

UPC Code 072830070379

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (70g)

cup

Calories 190

Total Fat 12g 15%

Saturated Fat 6g 30%

Cholesterol 25mg 8%

Sodium 45mg 2%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 18g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Tillamook Mudslide are 40% in carbs, 54% in fat, and 6% in protein.

carbs: 40%

fat: 54%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Tillamook Mudslide is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Tillamook Mudslide is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Sugar, Whole Milk, Condensed Skim Milk, Fudge (Sugar, Peanut Oil, Cocoa [Processed With Alkali], Whey Powder, Salt, Soy Lecithin), Fudge Pieces (Sugar, Coconut Oil, Cocoa [Processed With Alkali], Peanut Oil, Cocoa Natural Flavor, Soy Lecithin), Cocoa (Processed With Alkali), Egg Yolks, Tara Gum, Guar Gum.