Saltie Public Food Database

Chunk Style Premium Turkey Pie

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UPC Code 071419882020
Data Source USDA

Nutrition Facts

Package Weight 26 oz/1.625 lbs/737 g
Serving Sizes 1 cup (240g)
cup
Calories 319
Total Fat 18g 23%
Saturated Fat 7g 35%
Cholesterol 55mg 18%
Sodium 790mg 34%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chunk Style Premium Turkey Pie are 23% in carbs, 51% in fat, and 26% in protein.

carbs: 23%
fat: 51%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Chunk Style Premium Turkey Pie is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chunk Style Premium Turkey Pie is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Turkey Broth, Water, Cooked Turkey Meat, Unbleached Wheat Flour, Oleomargarine (May Contain Soybean Oil, Palm Oil, Water, Salt, Mono And Di-glycerides, Soybean Lecithin, Natural Flavor, Annatto Color, Vitamin A Palmitate), Chicken Flavored Seasoning (May Contain Salt, Sugar, Cooked Mechanically Separated Chicken Meat, Soybean Oil, Onion Powder, Rendered Chicken Fat, Turmeric, Natural Flavoring {Spices Extractives}, Maize Starch, Caramel Coloring (Caramel) Color, Water, Salt, Hydrolyzed Soy Protein, Spice Extractives). Crust: Unbleached Wheat Flour, Vegetable Shortening (May Contain Palm Oil, Soybean Oil), Water, Salt, Nonfat Dry Milk & Lactose.

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