Gourmet A Blend Of Wisconsin, New York & Vermont Sharp Cheddar Shredded 3 Cheese Blend

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Brand Lucerne

UPC Code 021130048724

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 0.25 cup (28g)

cup

Calories 110

Total Fat 9g 12%

Saturated Fat 6g 30%

Cholesterol 30mg 10%

Sodium 180mg 8%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Gourmet A Blend Of Wisconsin, New York & Vermont Sharp Cheddar Shredded 3 Cheese Blend are 0% in carbs, 74% in fat, and 26% in protein.

carbs: 0%

fat: 74%

protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Gourmet A Blend Of Wisconsin, New York & Vermont Sharp Cheddar Shredded 3 Cheese Blend is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gourmet A Blend Of Wisconsin, New York & Vermont Sharp Cheddar Shredded 3 Cheese Blend is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wisconsin Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), New York Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Vermont Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Anticake (Potato Starch, Powdered Cellulose), Natamycin (Mold Inhibitor).