E.v.o.o. Dressing, Roasted Red Pepper, Roasted Red Pepper
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UPC Code
041321005541
Data Source
USDA
Package Weight
12 fl oz/355 mL
Serving Sizes
2 tbsp (30ml)
Calories
70
Total Fat
7g
9%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
330mg
14%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of E.v.o.o. Dressing, Roasted Red Pepper, Roasted Red Pepper are
11% in carbs, 89% in fat, and 0% in protein.
carbs:
11%
fat:
89%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of E.v.o.o. Dressing, Roasted Red Pepper, Roasted Red Pepper is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of E.v.o.o. Dressing, Roasted Red Pepper, Roasted Red Pepper is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Extra Virgin Olive Oil, Soybean Oil, Distilled Vinegar, Sugar, Red Wine Vinegar, Salt, Roasted Red Pepper Puree (Sweet Red Peppers, Water, Sea Salt, Citric Acid), Contains 2% Or Less Of: Red Bell Peppers*, Natural Flavors, Evaporated Cane Syrup, Corn Syrup, Paprika Extract, Xanthan Gum, Phosphoric Acid, Garlic*, Lemon Juice Concentrate, Spices, Paprika, Potassium Sorbate And Sodium Benzoate And Calcium Disodium Edta (To Protect Quality).
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