New York Style Cheese Cake
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UPC Code
011225128943
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
1 slice (85g)
Calories
270
Total Fat
14g
18%
Saturated Fat
4g
20%
Cholesterol
60mg
20%
Sodium
110mg
5%
Total Carbohydrate
31g
11%
Dietary Fiber
1g
4%
Sugars
22g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of New York Style Cheese Cake are
47% in carbs, 47% in fat, and 6% in protein.
carbs:
47%
fat:
47%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of New York Style Cheese Cake is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of New York Style Cheese Cake is estimated to be 42%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Milk & Cream, Sugar, Wheat Flour, Pasteurized Egg, Soybean Oil, Whole Wheat Flour, Nonfat Dry Milk, Food Starch - Modified, Cornstarch, Molasses, Salt, Cheese Culture, Natural Flavor, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Guar Gum, Sodium Phosphate, Carob Bean Gum, Carrageenan, Sodium Alginate, Glycerol, Xanthan Gum, Maltodextrin, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Vitamin A Palmitate, Folic Acid, Enzyme, Vitamin D3.
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