Saltie Public Food Database

Premium Ice Cream, Cookies & Cream

🍦
Brand Purple Cow
UPC Code 719283255532
Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.5 Quart/1.41 L
Serving Sizes 2/3 cup (88g)
cup
Calories 210
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 100mg 4%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Sugars 21g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Premium Ice Cream, Cookies & Cream are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%
fat: 43%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Cookies & Cream is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Cookies & Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Cookie Pieces {Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Cocoa Processed With Alkali, Invert Sugar, Contains 2% Or Less Of Corn Flour, Unsweetened Chocolate, Corn Starch, Salt, Baking Soda, Whey, Natural Flavor, Soy Lecithin}, Buttermilk, Sugar, Whey, Corn Syrup, Skim Milk, Contains 2% Or Less Of Natural Flavors, Mono And Diglycerides, Carob Bean Gum, Guar Gum, Carrageenan, Tara Gum, Cellulose Gel, Cellulose Gum, Annatto Extract For Color.

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