Ice Cream, Ginger, Ginger
🍦
UPC Code
837654968567
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (107g)
Calories
260
Total Fat
17g
22%
Saturated Fat
9g
45%
Cholesterol
140mg
47%
Sodium
65mg
3%
Total Carbohydrate
24g
9%
Dietary Fiber
0g
0%
Sugars
23g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Ginger, Ginger are
36% in carbs, 57% in fat, and 7% in protein.
carbs:
36%
fat:
57%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Ginger, Ginger is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Ginger, Ginger is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Cane Sugar, Egg Yolks, Ginger, Nonfat Milk
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