Saltie Public Food Database

Pitted Kalamata Olives Marinated With Herbs & Cabernet Sauvignon

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Brand Mezzetta
UPC Code 073214007868
Data Source USDA

Nutrition Facts

Package Weight 32 fl oz/946 mL
Serving Size 15g
g
Calories 35
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 3g 1%
Dietary Fiber 2g 7%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 g of Pitted Kalamata Olives Marinated With Herbs & Cabernet Sauvignon are 31% in carbs, 69% in fat, and 0% in protein.

carbs: 31%
fat: 69%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Pitted Kalamata Olives Marinated With Herbs & Cabernet Sauvignon is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pitted Kalamata Olives Marinated With Herbs & Cabernet Sauvignon is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Kalamata Olives, Water, Cabernet Sauvignon Wine, Distilled And Red Wine Vinegars, Sea Salt, Canola Oil, Spices, Lactic Acid.

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