Saltie Public Food Database

Gotta Luv Meat Uncured Pepperoni, Italian Style Meatballs, Italian Sausage, Ham & Bacon Stone Oven Thin Crust Artisan Pizza

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UPC Code 021130121526
Data Source USDA

Nutrition Facts

Package Weight 20.21 oz/573 g
Serving Sizes 0.25 pizza (143g)
pizza
Calories 380
Total Fat 20g 26%
Saturated Fat 9g 45%
Cholesterol 50mg 17%
Sodium 1200mg 52%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Sugars 4g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Gotta Luv Meat Uncured Pepperoni, Italian Style Meatballs, Italian Sausage, Ham & Bacon Stone Oven Thin Crust Artisan Pizza are 33% in carbs, 48% in fat, and 18% in protein.

carbs: 33%
fat: 48%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Gotta Luv Meat Uncured Pepperoni, Italian Style Meatballs, Italian Sausage, Ham & Bacon Stone Oven Thin Crust Artisan Pizza is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gotta Luv Meat Uncured Pepperoni, Italian Style Meatballs, Italian Sausage, Ham & Bacon Stone Oven Thin Crust Artisan Pizza is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid {As Dough Conditioner}, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean And/or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [Wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Enzyme], Vegetable Mono-and Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina), Sauce (Water, Tomatoes, Sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni No Added Nitrates Or Nitrites* (Pork, Beef, Sea Salt, Contains 2% Or Less Of: Spices, Lactic Acid Starter Culture, Natural Flavor, Oleoresin Of Paprika, May Contain: Dextrose, Garlic Powder, Celery Powder, Cane Sugar, Natural Spice Extractives), Cooked Italian Style Meatballs (Pork, Beef, Water, Bread Crumbs [Wheat Flour, Sugar, Salt, Yeast, Canola Oil], Ricotta Cheese [Whey, Pasteurized Whole Milk, Vinegar, Salt], Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Spices, Natural Flavorings, Dehydrated Parsley, Dehydrated Garlic, Brown Sugar, Soy Protein Concentrate), Italian Sausage (Pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Ham With Natural Juices (Cured With Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Cooked Bacon (Bacon Cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar, Smoke Flavoring, Sodium Phosphate, May Contain Brown Sugar), Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet])

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