Saltie Public Food Database

Copper Kettle Shredded Cheese

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Brand Cello
UPC Code 088231417804
Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g
Serving Sizes 1/4 cup (28g)
cup
Calories 110
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 330mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 1g 4%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Copper Kettle Shredded Cheese are 4% in carbs, 64% in fat, and 32% in protein.

carbs: 4%
fat: 64%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Copper Kettle Shredded Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Copper Kettle Shredded Cheese is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Copper Kettle Cheese (Pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Powdered Cellulose (To Prevent Caking).

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