Saltie Public Food Database

Pickled Sausage

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UPC Code 026200391922
Data Source USDA

Nutrition Facts

Serving Sizes 1 sausage (48g)
sausage
Calories 120
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 45mg 15%
Sodium 1020mg 44%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sausage of Pickled Sausage are 6% in carbs, 71% in fat, and 22% in protein.

carbs: 6%
fat: 71%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Pickled Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pickled Sausage is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork, Soy Protein Concentrate, Salt, Natural Flavors, Contains Less Than 2% Of: Corn Syrup, Beef, Paprika, Sodium Erythorbate, Sodium Nitrite, Citric Acid, Red 40. Pickled In Distilled White Vinegar, Water, Salt, Red 40.

Also by Conagra Brands

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