Pickled Sausage
🥒
UPC Code
026200391922
Data Source
USDA
Serving Sizes
1 sausage (48g)
Calories
120
Total Fat
10g
13%
Saturated Fat
3g
15%
Cholesterol
45mg
15%
Sodium
1020mg
44%
Total Carbohydrate
2g
1%
Dietary Fiber
1g
4%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sausage of Pickled Sausage are
6% in carbs, 71% in fat, and 22% in protein.
carbs:
6%
fat:
71%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Pickled Sausage is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pickled Sausage is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Pork, Soy Protein Concentrate, Salt, Natural Flavors, Contains Less Than 2% Of: Corn Syrup, Beef, Paprika, Sodium Erythorbate, Sodium Nitrite, Citric Acid, Red 40. Pickled In Distilled White Vinegar, Water, Salt, Red 40.
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