Butter Cake Gooey On-a-stick Desserts
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UPC Code
082988042395
Data Source
USDA
Package Weight
8.00 oz/227 g
Serving Sizes
2 oz (57g)
Calories
220
Total Fat
9g
12%
Saturated Fat
4.5g
23%
Cholesterol
45mg
15%
Sodium
140mg
6%
Total Carbohydrate
31g
11%
Dietary Fiber
1g
4%
Sugars
22g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Butter Cake Gooey On-a-stick Desserts are
57% in carbs, 37% in fat, and 6% in protein.
carbs:
57%
fat:
37%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Cake Gooey On-a-stick Desserts is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Cake Gooey On-a-stick Desserts is estimated to be 25%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake Mix [Wheat Flour, Sugar, Cornstarch, Canola Oil, Baking Powder (Sodium Acid Phosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Natural Flavors, Xanthan And/or Guar Gum], Powdered Sugar, Eggs, Cream Cheese [Pasteurized Cultured Milk & Cream, Salt, Stabilizers (Guar Gum And Carob Bean Gum), Butter With Natural Flavor (Cream, Natural Flavor), Soybean Oil, Artificial Flavor, Potassium Sorbate (Preservative)
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