Condensed Vegetable Soup With Beef Stock
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UPC Code
051933035409
Data Source
USDA
Package Weight
10.5 oz/298 g
Serving Sizes
0.5 cup (125g)
Calories
90
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
810mg
35%
Total Carbohydrate
19g
7%
Dietary Fiber
2g
7%
Sugars
6g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Condensed Vegetable Soup With Beef Stock are
82% in carbs, 5% in fat, and 13% in protein.
carbs:
82%
fat:
5%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Condensed Vegetable Soup With Beef Stock is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Condensed Vegetable Soup With Beef Stock is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Stock, Potatoes, Carrots, Enriched Macaroni Product (Wheat Flour, Egg Whites, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Corn, Peas, Green Beans, High Fructose Corn Syrup, Tomato Paste, Modified Food Starch, Contains Less Than 2% Of: Onions, Celery, Salt, Cabbage, Monosodium Glutamate, Yeast Extract, Beef Fat, Onion Powder, Garlic Powder, Spice Extract, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Oleoresin Paprika, Parsley Flakes, Curry Powder (Spices, Flavoring, Turmeric).
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