Caramel Dip
🍽
UPC Code
043333001696
Data Source
USDA
Package Weight
14 oz/396 g
Serving Sizes
1 oz (28.3g)
Calories
139
Total Fat
6.9g
9%
Saturated Fat
4.8g
24%
Cholesterol
11mg
4%
Sodium
21mg
1%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
19g
Protein
0.4g
1%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Caramel Dip are
56% in carbs, 43% in fat, and 1% in protein.
carbs:
56%
fat:
43%
protein:
1%
Carbs to Weight Ratio
The carbs to weight ratio of Caramel Dip is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Caramel Dip is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Corn Syrup, Sugar, Butter, Partially Hydrogenated Coconut Oil, Cream, Evaporated Milk, Salt, Vanillin (An Artificial Flavor), Cottonseed Oil And Potassium Sorbate.
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