Vegetarian Baked Beans With Brown Sugar, Vegetarian With Brown Sugar

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Brand Signature Select

UPC Code 021130170265

Data Source USDA

Nutrition Facts

Package Weight 28 oz/793 g

Serving Sizes 0.5 cup (130g)

cup

Calories 160

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 510mg 22%

Total Carbohydrate 32g 12%

Dietary Fiber 4.9g 18%

Sugars 13g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Vegetarian Baked Beans With Brown Sugar, Vegetarian With Brown Sugar are 80% in carbs, 3% in fat, and 17% in protein.

carbs: 80%

fat: 3%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Vegetarian Baked Beans With Brown Sugar, Vegetarian With Brown Sugar is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegetarian Baked Beans With Brown Sugar, Vegetarian With Brown Sugar is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Prepared White Beans, Water, Brown Sugar, Sugar, Tomato Paste, Seasoning (Salt, Mustard Seed, Sugar, Onion Powder, Garlic Powder, Oleoresin Paprika, Natural Flavors, Caramel Color, Spices), Modified Corn Starch, Salt, Distilled Vinegar.