Saltie Public Food Database

Carb Counter, Low Carb Tortillas

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Brand La Banderita
UPC Code 027331001414
Data Source USDA

Nutrition Facts

Package Weight 11.85 oz/336 g
Serving Sizes 1 tortilla (42g)
tortilla
Calories 110
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 449mg 20%
Total Carbohydrate 14g 5%
Dietary Fiber 9g 32%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tortilla of Carb Counter, Low Carb Tortillas are 50% in carbs, 36% in fat, and 14% in protein.

carbs: 50%
fat: 36%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Carb Counter, Low Carb Tortillas is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carb Counter, Low Carb Tortillas is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Fiber, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Mono And Diglycerides, Olive Oil, Baking Powder, Salt, Calcium Propionate, Gum Blend, Sorbic Acid, Fumaric Acid, Sugar, Dough Relaxer (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).

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