Ice Cream, Cookies & Cream
🍦
UPC Code
051022900069
Data Source
USDA
Package Weight
0.5 GAL/64 fl oz/1.89 L
Serving Sizes
2/3 cup (94g)
Calories
220
Total Fat
11g
14%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
85mg
4%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
16g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Ice Cream, Cookies & Cream are
47% in carbs, 45% in fat, and 7% in protein.
carbs:
47%
fat:
45%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Cookies & Cream is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Cookies & Cream is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Skim Milk Powder, Sugar, Corn Syrup, Maltodextrin, Mono And Diglycerides, Food Starch (Tapioca), Guar Gum, Locust Bean Gum, Carrageenan, Cookies (Enriched Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Sugar, Powdered Sugar, Palm Oil, Soybean Oil, Cocoa (Processed With Alkali), Caramel Color, High Fructose Corn Syrup, Salt, Leavening (Baking Soda, Monocalcium Phosphate), Chocolate Liquor, Vanillin), Natural And Artificial Flavors.
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