Saltie Public Food Database

Original Vanilla Lowfat Yogurt

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Brand Great Value
UPC Code 078742369266
Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LB/907 g
Serving Size 170g
g
Calories 129
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 75mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 21.1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 170 g of Original Vanilla Lowfat Yogurt are 76% in carbs, 10% in fat, and 15% in protein.

carbs: 76%
fat: 10%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Original Vanilla Lowfat Yogurt is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Original Vanilla Lowfat Yogurt is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Grade A Lowfat Milk, Water, Sugar, Fructose, Modified Food Starch, Contains Less Than 1% Of Modified Corn Starch, Natural And Artificial Flavors, Gelatin, Citric Acid, Sodium Citrate, Vitamin A Palmitate, Vitamin D3. Contains Active Yogurt Cultures Including L. Acidophilus.

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