Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert
🥜
UPC Code
07789047371
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Size
126g
Calories
310
Total Fat
15g
19%
Saturated Fat
14g
70%
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrate
42g
15%
Dietary Fiber
1g
4%
Sugars
34g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 126 g of Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert are
55% in carbs, 44% in fat, and 1% in protein.
carbs:
55%
fat:
44%
protein:
1%
Carbs to Weight Ratio
The carbs to weight ratio of Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coffee Caramel Fudge Plant-based Almondmilk Frozen Dessert is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almondmilk (Water, Almonds), Liquid Sugar, Sea Salt Caramel Swirl (Brown Sugar, Coconut Cream [Coconut Extract, Water], Water, Sea Salt, Pectin), Corn Syrup, Hydrogenated Coconut Oil, Fudge Flakes (Powdered Sugar [Sugar, Corn Starch], Coconut Oil, Cocoa [Processed With Alkali], Cocoa, Salt, Soy Lecithin, Natural Flavor, Caramel Color), Espresso Flake (Sugar, Coconut Oil, Cocoa [Processed With Alkali], Cocoa, Coffee, Salt, Soy Lecithin, Natural Flavor), Maltodextrin, Guar Gum, Xanthan Gum, Natural Flavor.
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