Saltie Public Food Database

White French Dressing

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Brand Girard's
UPC Code 070200580367
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 140
Total Fat 15g 19%
Saturated Fat 2.5g 13%
Cholesterol 10mg 3%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of White French Dressing are 3% in carbs, 94% in fat, and 3% in protein.

carbs: 3%
fat: 94%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of White French Dressing is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White French Dressing is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, White Wine Vinegar, Egg Yolk, Onion*, Salt, Buttermilk Powder, Mustard Seed, Sugar, Cultured Whey, Garlic*, Xanthan Gum, Oleoresin Rosemary, Spice.

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