Saltie Public Food Database

Chili Lime Chicken With Fajita Vegetables Over Riced Cauliflower

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UPC Code 850004638026
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Sizes 1 container (283g)
container
Calories 181
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 51mg 17%
Sodium 611mg 27%
Total Carbohydrate 15g 5%
Dietary Fiber 5.1g 18%
Sugars 6g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Chili Lime Chicken With Fajita Vegetables Over Riced Cauliflower are 32% in carbs, 24% in fat, and 44% in protein.

carbs: 32%
fat: 24%
protein: 44%

Carbs to Weight Ratio

The carbs to weight ratio of Chili Lime Chicken With Fajita Vegetables Over Riced Cauliflower is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chili Lime Chicken With Fajita Vegetables Over Riced Cauliflower is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Riced Cauliflower, Roasted Onion/pepper Blend (Yellow Onion, Green Pepper, Red Pepper, Chili Powder, Cilantro, Olive Oil, Reduced Sodium Sea Salt, Cumin), Chili Lime Chicken Breast (Chicken Breast Meat With Rib Meat, Water, Potato Starch, Paprika, Salt, Spices, Natural Flavor, Chili Pepper, Olive Oil, Lime Oil)

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