Saltie Public Food Database

Veal Patties

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Brand Redi-serve
UPC Code 070575003676
Data Source USDA

Nutrition Facts

Package Weight 9 oz
Serving Sizes 1 patty (64g)
patty
Calories 210
Total Fat 13g 17%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 410mg 18%
Total Carbohydrate 13g 5%
Dietary Fiber 2g 7%
Sugars 2g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 patty of Veal Patties are 26% in carbs, 58% in fat, and 16% in protein.

carbs: 26%
fat: 58%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Veal Patties is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Veal Patties is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Veal, Water, Textured Soy Flour, Beef, Wheat Flour, Soy Protein Concentrate, Contains Less Than 2% Of The Following: Salt, Dextrose, Sodium Phosphate, Monosodium Glutamate, Hydrolyzed Soy Protein, Onion Powder, Spices, Garlic Powder, Flavorings. Breading And Batter: Bleached Wheat Flour, Water, Yellow Corn Flour, Salt, Dextrose, Sugar, Yellow Corn Meal, Contains Less Than 2% Of The Following: Soybean Oil, Dried Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika, Sodium Alginate, Soy Flour, Spice, Monosodium Glutamate, Nonfat Dry Milk.

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