Red Clam Sauce
🥫
UPC Code
026662111205
Data Source
USDA
Package Weight
10.5 oz/297 g
Serving Sizes
0.5 cup (120g)
Calories
100
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
80mg
27%
Sodium
540mg
23%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Red Clam Sauce are
16% in carbs, 9% in fat, and 74% in protein.
carbs:
16%
fat:
9%
protein:
74%
Carbs to Weight Ratio
The carbs to weight ratio of Red Clam Sauce is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Clam Sauce is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crushed Tomatoes, Clams, Olive Oil, Tomato Paste, White Wine, Salt, Sugar, Parsley, Garlic, Anchovy Paste, Hot Chili Pepper.
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