Ice Cream, All American Cherry

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Brand Spartan

UPC Code 011213011547

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.65 L

Serving Sizes 0.5 cup (68g)

cup

Calories 140

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 25mg 8%

Sodium 30mg 1%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Sugars 15g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, All American Cherry are 57% in carbs, 40% in fat, and 3% in protein.

carbs: 57%

fat: 40%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, All American Cherry is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, All American Cherry is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Black Cherry Ribbon (Sugar, Cherries, Water, Corn Syrup, Food Starch-modified [Corn], Natural Flavor, Citric Acid, Carrageenan, Red 40, Sodium Benzoate And Potassium Sorbate [Preservatives], Green 3, Blue 1), Cherries (Cherries, Water, Corn Syrup, High Fructose Corn Syrup, Sugar, Citric Acid, Carrageenan, Sodium Benzoate And Potassium Sorbate [Preservatives], Natural Flavors, Red 40), Corn Syrup, High Fructose Corn Syrup, Sweetcream Buttermilk, Sugar, Contains Less Than 2% Of Whey, Natural Flavor, Guar Gum, Mono- & Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan.