Saltie Public Food Database

Cold Pack Cheese Spread Made With Natural Aged Cheddar

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UPC Code 026542813564
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 90
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 170mg 7%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cold Pack Cheese Spread Made With Natural Aged Cheddar are 16% in carbs, 64% in fat, and 20% in protein.

carbs: 16%
fat: 64%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Cold Pack Cheese Spread Made With Natural Aged Cheddar is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cold Pack Cheese Spread Made With Natural Aged Cheddar is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese ([Aged Over 180 Days] Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Port Wine, Color Added Including Carmine, Blue 2 And Red 40, Sorbic Acid (To Protect Flavor), Guar Gum, Lactic Acid.

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