Buttered Noodles

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Brand Great Value

UPC Code 078742372747

Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283 g

Serving Sizes 1 tray (283g)

tray

Calories 450

Total Fat 17g 22%

Saturated Fat 10g 50%

Cholesterol 45mg 15%

Sodium 781mg 34%

Total Carbohydrate 56g 20%

Dietary Fiber 3.1g 11%

Sugars 3g

Protein 18g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tray of Buttered Noodles are 50% in carbs, 34% in fat, and 16% in protein.

carbs: 50%

fat: 34%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Buttered Noodles is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttered Noodles is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Noodles (Water, Semolina (Milled Durum Wheat), Egg Whites, Dried Whole Egg), Water, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Butter, Concentrated Butter (Butter (Cream, Salti, Flavor), Corn Starch, Salt, Spice.