Saltie Public Food Database

Edamame & Pickled Ginger Hummus

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UPC Code 021908467825
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g
Serving Sizes 2 tbsp (31g)
tbsp
Calories 80
Total Fat 6g 8%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 4g 1%
Dietary Fiber 2g 7%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Edamame & Pickled Ginger Hummus are 21% in carbs, 69% in fat, and 10% in protein.

carbs: 21%
fat: 69%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Edamame & Pickled Ginger Hummus is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Edamame & Pickled Ginger Hummus is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Edamame, Water, Chickpeas, Sunflower Oil, Tahini (Sesame Seed Paste), Ginger, Sea Salt, Garlic, Citric Acid, Onion Powder, Cane Sugar, Guar Gum, Black Pepper, Salt, Rice Vinegar, Red Beet Powder, Spice, Sesame Seed, Poppy Seed, Dried Orange Peel, Dried Onion, Dried Garlic, Cayenne Pepper.

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