Saltie Public Food Database

Premium Ice Cream, French Vanilla

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UPC Code 717544207283
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (67g)
cup
Calories 150
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 45mg 15%
Sodium 35mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 13g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, French Vanilla are 42% in carbs, 53% in fat, and 5% in protein.

carbs: 42%
fat: 53%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, French Vanilla is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, French Vanilla is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Sugar, Nonfat Milk, French Custard Base [Corn Syrup, Pasteurized Egg Yolks, Water, Sugar, Soy Lecithin, Salt, Sorbic Acid (Preservative), Turmeric (For Color), Natural Flavor], Corn Syrup, Mono- And Diglycerides (Plant Derived), Contains One Or More Of The Following Gums (Guar, Cellulose, Locust Bean, Xanthan And/or Carrageenan), Polysorbate 80, Dextrose, Vanilla Extract, Annatto (Color).

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