Saltie Public Food Database

Kalbi-b-que Korean Bbq Recipe Beef Jerky

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UPC Code 011110817297
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/70 g
Serving Sizes 1 oz (28g)
oz
Calories 70
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Cholesterol 25mg 8%
Sodium 230mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Kalbi-b-que Korean Bbq Recipe Beef Jerky are 22% in carbs, 18% in fat, and 60% in protein.

carbs: 22%
fat: 18%
protein: 60%

Carbs to Weight Ratio

The carbs to weight ratio of Kalbi-b-que Korean Bbq Recipe Beef Jerky is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kalbi-b-que Korean Bbq Recipe Beef Jerky is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Teriyaki Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Wine, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder, Sodium Benzoate [Preservative]), Brown Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Mirin (Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt), Pineapple Juice (Pineapple Juice From Concentrate [Water, Pineapple Juice From Concentrate]), Ascorbic Acid, Rice Vinegar, Sesame Oil, Garlic, Onion.

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