Assorted Chocolates

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Brand Russell Stover

UPC Code 077260062598

Data Source USDA

Nutrition Facts

Package Weight 4.75 oz/135 g

Serving Sizes 2 pieces (34g)

pieces

Calories 150

Total Fat 6g 8%

Saturated Fat 4g 20%

Cholesterol 5mg 2%

Sodium 60mg 3%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 20g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pieces of Assorted Chocolates are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%

fat: 34%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Assorted Chocolates is 74%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Assorted Chocolates is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Consist Of Chocolate (Sugar, Chocolate, Chocolate Processed With Alkali Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)], Sugar, Corn Syrup, Condensed Milk, Dairy Cream, Brown Sugar, Invert Sugar, Palm Kernel Oil, Coconut With Sodium Metabisulfite (To Promote Color Retention), Molasses, Nuts (Walnuts, Almonds, Pecans), Cherries (Cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Sulfur Dioxide (To Promote Color Retention), Fd&c Red #40), Salt, Sorbitol, Cocoa Powder, Egg Albumen, Honey, Natural And Artificial Flavors, Strawberries, Butter, Maple Sugar, Soy Lecithin (An Emulsifier), Tapioca Flour, Fd&c Colors (Red #40, Yellow #5 & #6, Blue #1), Tocopherols (A Natural Antioxidant), Sodium Benzoate (Preservative), And Invertase (An Enzyme). 6259-101