Saltie Public Food Database

Pork Cracklin Strips

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Brand Tom's
UPC Code 021900982302
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/99.2 g
Serving Sizes 0.5 oz (14g)
oz
Calories 80
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 480mg 21%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 oz of Pork Cracklin Strips are 0% in carbs, 53% in fat, and 47% in protein.

carbs: 0%
fat: 53%
protein: 47%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Cracklin Strips is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Cracklin Strips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Fat With Attached Skin, Salt, Monosodium Gutamate, Red Pepper.

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