Bacon! Sweet Sriracha Meatloaf Topped With Bacon

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Brand Ahold

UPC Code 688267164897

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 4 oz (113g)

Calories 231

Total Fat 11g 14%

Saturated Fat 3.5g 18%

Cholesterol 85mg 28%

Sodium 720mg 31%

Total Carbohydrate 13g 5%

Dietary Fiber 1g 4%

Sugars 7g

Protein 18g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Bacon! Sweet Sriracha Meatloaf Topped With Bacon are 23% in carbs, 44% in fat, and 32% in protein.

carbs: 23%

fat: 44%

protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon! Sweet Sriracha Meatloaf Topped With Bacon is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon! Sweet Sriracha Meatloaf Topped With Bacon is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Pork, Chicken, Ketchup, (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Oats, Eggs, Water, Bread Crumbs (Wheat Flour, Contains 2% Or Less Of Each Of The Following: Sugar, Yeast, Soybean Oil, Salt), Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite And Xanthan Gum), Brown Sugar, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythrocyte, Sodium Nitrite), Dehydrated Onion Soup Base (Onion Powder, Salt, Corn Syrup Solids, Modified Food Starch, Hydrolyzed Soy Protein, Soy Sauce Powder [Soy Sauce {Wheat, Soybeans, Salt}, Maltodextrin And Salt], Caramel Color, Yeast Extract And Less Than 2% Silicon Dioxide Added To Prevent Caking.