Chocolate Silk Light Ice Cream

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Brand Prairie Farms

UPC Code 072730716254

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.65 L

Serving Sizes 1/2 cup (61g)

cup

Calories 110

Total Fat 3.5g 4%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 35mg 2%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Sugars 15g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Chocolate Silk Light Ice Cream are 65% in carbs, 28% in fat, and 7% in protein.

carbs: 65%

fat: 28%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Silk Light Ice Cream is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Silk Light Ice Cream is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Nonfat Dry Milk, Sugar, Cream, Corn Syrup, Marshmallow Syrup (Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Corn Starch, Whey Protein Isolate, Cellulose Gum, Potassium Bitartrate, Natural Flavors), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Processed With Alkali, Cocoa Butter, Coconut Oil, Corn Syrup Solids, Soya Lecithin (Emulsifier), Salt, Natural Flavors, Milk), Cocoa, High Fructose Corn Syrup, Whey, Maltodextrin, Stabilized And Emulsified By Propylene Glycol Monoester, Mono And Diglycerides, Guar Gum, Cellulose Gum And Carrageenan And Vitamin A Palmitate.