Saltie Public Food Database

Chunky Classic Vegetable Ready To Serve Soup, Classic Vegetable

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Brand Food Club
UPC Code 036800201071
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (245g)
cup
Calories 100
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 870mg 38%
Total Carbohydrate 20g 7%
Dietary Fiber 2.9g 11%
Sugars 4g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chunky Classic Vegetable Ready To Serve Soup, Classic Vegetable are 79% in carbs, 9% in fat, and 12% in protein.

carbs: 79%
fat: 9%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Chunky Classic Vegetable Ready To Serve Soup, Classic Vegetable is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chunky Classic Vegetable Ready To Serve Soup, Classic Vegetable is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Carrots, Potatoes, Celery, Tomato Concentrate (Water, Tomato Paste), Peas, Diced Tomatoes (Diced Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Green Beans, Corn, Contains Less Than 2% Of The Following Ingredients: Modified Food Starch, Salt, High Fructose Corn Syrup, Soybean Oil, Dehydrated Onions, Wheat Flour, Yeast Extract, Hydrolyzed Soy And Wheat Gluten Proteins, Spice Extract (Contains Salt), Dehydrated Parsley.

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