Saltie Public Food Database

Kimchi Tortilla Chips

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UPC Code 021908444697
Data Source USDA

Nutrition Facts

Package Weight 680 g
Serving Sizes 21 chips (49g)
chips
Calories 230
Total Fat 11g 14%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 32g 12%
Dietary Fiber 3g 11%
Sugars 2g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 21 chips of Kimchi Tortilla Chips are 53% in carbs, 41% in fat, and 7% in protein.

carbs: 53%
fat: 41%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Kimchi Tortilla Chips is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kimchi Tortilla Chips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Stone Ground Corn, High Monounsaturated Sunflower Oil And/or Safflower Oil And/or Canola Oil, Black Sesame Seed, Sea Salt, Sugar, Maltodextrin, Dried Onion, Dried Garlic, Dried Cabbage, Dried Red Bell Peppers, Spice, Lactic Acid, Natural Flavour, Vinegar, Citric Acid, Calcium Hydroxide.

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