Cream Of Celery Condensed Soup

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Brand Hy-vee

UPC Code 075450019094

Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (125g)

cup

Calories 60

Total Fat 2.5g 3%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 650mg 28%

Total Carbohydrate 9g 3%

Dietary Fiber 1g 4%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Cream Of Celery Condensed Soup are 58% in carbs, 36% in fat, and 6% in protein.

carbs: 58%

fat: 36%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Of Celery Condensed Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Of Celery Condensed Soup is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Celery, Wheat Flour, Modified Food Starch, Contains Less Than 2% Of: Soybean Oil, Cream, Salt, Soy Protein Concentrate, Sea Salt, Potassium Chloride, Natural Flavor, Yeast Extract, Lactic Acid, Whey Protein Concentrate, Beta Carotene (For Color).