Butter Cookies & Sweet Cream Italian Gelato

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Brand Whole Foods Market

UPC Code 099482480226

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (100g)

cup

Calories 220

Total Fat 9g 12%

Saturated Fat 8g 40%

Cholesterol 0mg 0%

Sodium 50mg 2%

Total Carbohydrate 31g 11%

Dietary Fiber 0g 0%

Sugars 27g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Butter Cookies & Sweet Cream Italian Gelato are 58% in carbs, 38% in fat, and 4% in protein.

carbs: 58%

fat: 38%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Cookies & Sweet Cream Italian Gelato is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Cookies & Sweet Cream Italian Gelato is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Nonfat Milk, Sugar, Salted Butter Caramel Sauce (Glucose Syrup, Sugar, Water, Sea Salt, Caramel Color, Pasteurized Cream, Butter, Pectin, Natural Flavor, Sodium Citrate), Expeller Pressed Coconut Oil, Butter Cookies (Unbleached Wheat Flour, Cane Sugar, Egg Whites, Butter, Invert Sugar, Natural Flavor), Dextrose, Glucose Syrup, Pasteurized Cream, Organic Guar Gum, Organic Locust Bean Gum, Natural Flavor.