Saltie Public Food Database

Curry Greek Yogurt Dressing

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Brand Litehouse
UPC Code 077661147283
Data Source USDA

Nutrition Facts

Package Weight 11.25 fl oz/332 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 30
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Curry Greek Yogurt Dressing are 35% in carbs, 53% in fat, and 12% in protein.

carbs: 35%
fat: 53%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Curry Greek Yogurt Dressing is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Curry Greek Yogurt Dressing is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Non Fat Greek Yogurt (Cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Water, Canola Oil, Distilled Vinegar, Sugar, Salt, Dried Garlic, Spices, Dried Onion, Acacia Gum, Turmeric, Xanthan Gum, Lactic Acid, Dried Green Onion, Dextrose, Dried Red Pepper, Carrageenan Gum, Natural Flavors, Modified Corn Starch.

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