Saltie Public Food Database

Ice Cream

🍦
Brand Howling Cow
UPC Code 074336650819
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 2/3 cup (102g)
cup
Calories 240
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 45mg 15%
Sodium 50mg 2%
Total Carbohydrate 29g 11%
Dietary Fiber 0.2g 1%
Sugars 26g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Ice Cream are 46% in carbs, 50% in fat, and 5% in protein.

carbs: 46%
fat: 50%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Marshmallow (Corn Syrup, Water, Sugar, Modified Corn Starch, Titanium Dioxide, Artificial Flavor, Potassium Sorbate As Preservative, Citric Acid), Chocolate Chunks (Sugar, Coconut Oil, Cocoa Processed With Alkali, Hydrogenated Coconut Oil, Cocoa, Soy Lecithin, Natural Flavors), Stabilizer (Propylene Glycol Monoester, Mono And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan), Caramel Color, Natural And Artificial Flavors.

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