Chocolate Almond Fudge Premium Ice Cream

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Brand Shurfine

UPC Code 015400229555

Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.5 Quart/1.42 L

Serving Sizes 2/3 cup (87g)

cup

Calories 210

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 35mg 12%

Sodium 45mg 2%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Sugars 18g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate Almond Fudge Premium Ice Cream are 48% in carbs, 46% in fat, and 6% in protein.

carbs: 48%

fat: 46%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Almond Fudge Premium Ice Cream is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Almond Fudge Premium Ice Cream is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sugar, Fudge Syrup [Corn Syrup, Water, Cocoa Processed With Alkali, Corn Starch-modified, Salt, Potassium Sorbate (Preservative), Citric Acid], Corn Syrup, Coated Almonds [Confectionery Coating (Sugar, Coconut Oil, Alkalized Cocoa, Natural Cocoa, Milkfat, Soy Lecithin, Natural Flavors), Roasted Almonds (Almonds, Canola And/or Safflower Oil)], Cocoa Processed With Alkali, Sweetcream Buttermilk, Contains Less Than 2% Of Mono And Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80, Carrageenan, Xanthan Gum.